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Appetizers

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  • Camembert in hazelnut crust
    August 13, 2020 Sogno Toscano

    Camembert in hazelnut crust

    Camembert in hazelnut crust Difficulty: Easy Time: 15 minutes Type of Cooking: Pan Doses For: 4 people Ingredients 1 camembert 50g of toasted hazelnuts 3 tablespoons of breadcrumbs 1 egg white Flour Extra virgin olive oil Tip Camembert is the classic...

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  • Rolls of marinated pepper and strawberry
    August 7, 2020 Sogno Toscano

    Rolls of marinated pepper and strawberry

    Rolls of marinated pepper and strawberry Difficulty: Easy Time: 25 minutes Type of Cooking: Grill or Oven Doses For: 4 people Ingredients 2 red peppers 6 beautiful strawberries Basil Salt & pepper Extra virgin olive oil Tip It may seem like...

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  • Fans with provolone, fennel and orange
    August 6, 2020 Sogno Toscano

    Fans with provolone, fennel and orange

    Fans with provolone, fennel and orange Difficulty: Easy Time: 40 minutes Type of Cooking: Baked Doses For: 4 people Ingredients 1 roll of ready-made puff pastry 100g of spicy provolone 1 teaspoon of fennel seeds 1 organic orange 30g of...

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  • Asparagus tips breaded with almonds
    August 4, 2020 Sogno Toscano

    Asparagus tips breaded with almonds

    Asparagus tips breaded with almonds Difficulty: Easy Time: 40 minutes Type of Cooking: Pan Doses For: 4 people Ingredients  16 green asparagus 4 tablespoons of peeled almonds 2 tablespoons of grated Parmesan cheese 1 tablespoon of breadcrumbs 1 egg white Olive...

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  • Diced tuna with herbs and raspberries
    July 31, 2020 Sogno Toscano

    Diced tuna with herbs and raspberries

    Diced tuna with herbs and raspberries Difficulty: Easy Time: 25 minutes Doses For: 4 people Ingredients 250 g of fresh  fillet 16 raspberries A bunch of basil Parsley Mint Fresh chives and coriander 1 lemon Salt & pepper Extra virgin...

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  • Salty cake, asparagus, almonds and basil
    July 28, 2020 Sogno Toscano

    Salty cake, asparagus, almonds and basil

    Salty cake, asparagus, almonds and basil Difficulty: Easy Time: 45 mins Doses For: 10 people Ingredients  150 g of flour 3 eggs 3 tablespoons of olive oil 130 g of asparagus stalks 100 g of gruyere cheese 50 g of...

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  • Polenta croutons with mackerel cream
    July 26, 2020 Sogno Toscano

    Polenta croutons with mackerel cream

    Polenta croutons with mackerel cream Difficulty: Easy Time: 25 minutes Type of Cooking: Pan Doses For: 4 person Ingredients 300g of flour for polenta 2 mackerels (boiled in an emergency a tin) 140g of fresh spreadable cheese 2 spoons of...

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