Ingredients: • 6 ounces linguine pasta• 2 pounds clams /Vongole veraci• 4 tablespoons EVOO 1923• 2 tablespoons chopped Parsley• 1/4 white wine• 1 garlic glove thinly sliced• Salt• 1/4 tablespoon crushed red pepper flakes PREPARATION: Bring water with...
Ingredients: 8 Slices of toasted bread 1 inch thick Sogno Toscano N’duja 8 oz Sogno Toscano Burrata 4 pieces Sogno Toscano Borettane Onions 8 pieces Sogno Toscano Aged Balsamic Vinegar 8 table spoons Sogno Toscano Di Liguria EVOO...
Ingredients 1 ST Anchovy Fillets in olive oil (8.8oz) 1 bundle of parsley 2 garlic cloves 1 spoon of ST Salted Sicilian Capers ST Sogno di Liguria EVOO PREPARATION First prepare the green sauce by mincing the garlic, parsley,...
Ingredients 12 oz Arugula 3 Tsp Sogno Toscano “Liguria” DOP EVOO 1 Pear, cored and cut 1 pound Sogno Toscano Smoked Scamorza 1 ½ tbs Fresh Lemon Squeezed 2 each Sea Salt and Ground Black Pepper PREPARATION: Lightly grease...