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Free delivery on orders over $99 (excludes perishable items)

MEATS & CHEESES

  • Fontina Fontal Cheese

    Original price $89.00 - Original price $89.00
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    $89.00
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    Current price $89.00

    IMPORTED FROM ITALY  Fontina Fontal is from northern Italy and is a semi-firm cheese made from prime quality Italian cow's milk. Fontina Fontal has...

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    Original price $89.00 - Original price $89.00
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    $89.00
    $89.00 - $89.00
    Current price $89.00
  • Traversetolese Artisan Parmigiano Reggiano Aged 24 Months - 1/8 Wheel

    Original price $380.00 - Original price $380.00
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    $380.00
    $380.00 - $380.00
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    IMPORTED FROM ITALY  Time-honored skills and traditions paired with the latest of technological advances serve as the platform for the production o...

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    Original price $380.00 - Original price $380.00
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    Current price $380.00
  • Prosciutto Crudo (Italian Pork)

    Original price $259.38 - Original price $259.38
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    $259.38 - $259.38
    Current price $259.38

      IMPORTED FROM ITALY Prosciutto Crudo is Italian pork that's made without preservatives, nitrates, or any chemicals at all, and is cured only with...

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    Original price $259.38 - Original price $259.38
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  • Pecorino di Montalcino with Wine - Wheel

    Original price $115.00 - Original price $115.00
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    $115.00
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    IMPORTED FROM ITALY  This Pecorino di Montalcino is a cheese made with an infusion of wine must. Made with 100% sheep's milk and must from grapes ...

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    Original price $115.00 - Original price $115.00
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  • Prosciutto di Parma PDO Aged 24 Months

    Original price $504.00 - Original price $504.00
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      IMPORTED FROM ITALY During the 24 month process of curing, the scents, flavors, and delicacy of the savory taste harmonize perfectly to make Sogn...

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    Original price $504.00 - Original price $504.00
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  • Aged Pecorino di Montalcino Wheel

    Original price $105.00 - Original price $105.00
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    IMPORTED FROM ITALY  Aged Pecorino Montalcino is made of 100% Italian sheep's milk and it is produced in Montalcino , a small rural town in  Tusca...

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    Original price $105.00 - Original price $105.00
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  • Prosciutto San Daniele DOP

    Original price $500.00 - Original price $500.00
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    IMPORTED FROM ITALY Prosciutto di San Daniele DOP is meticulously crafted by expert prosciutto makers, utilizing age-old techniques and adhering to...

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    Original price $500.00 - Original price $500.00
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  • Prosciutto Di Parma Riserva PDO aged 18 Months

    Original price $460.00 - Original price $460.00
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    IMPORTED FROM ITALY Our Prosciutto di Parma Riserva PDO is aged for over 545 days crafted from the finest Italian pork with sea salt only, free fro...

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    Original price $460.00 - Original price $460.00
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  • Prosciutto Toscano by Terra di Siena (Tuscan Style Pork)

    Original price $480.00 - Original price $480.00
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    IMPORTED FROM ITALY Bring the earthy flavors of Tuscany to your next charcuterie board with Terra di Siena Prosciutto Toscano.  Crafted from the pr...

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    Original price $480.00 - Original price $480.00
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  • Truffle Pecorino Cream - Tub

    Original price $82.00 - Original price $82.00
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    $82.00
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    IMPORTED FROM ITALY  Our spreadable Truffle Pecorino Cream from Sardinia is soft and creamy with a very unique flavor. It's made from the combinat...

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    Original price $82.00 - Original price $82.00
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    Current price $82.00
  • Casa Arrigoni Goat's Milk Robiola

    Original price $11.95 - Original price $11.95
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    $11.95
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    IMPORTED FROM ITALY A spreadable fresh cheese with goat's milk. Very soft and crumbly, this cheese has a white paste and no rind. The flavor of goa...

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    Original price $11.95 - Original price $11.95
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  • Mascarpone Liuzzi

    Original price $13.75 - Original price $13.75
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    PRODUCT OF THE USA , MADE BY ITALIANS Liuzzi is a 5 family generation cheese producer. The founder, Pasquale ( Lino ) Liuzzi brought his great-gran...

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    Original price $13.75 - Original price $13.75
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  • Roccolino Mediterraneo cheese

    Original price $18.50 - Original price $18.50
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    IMPORTED FROM ITALY Casa Arrigoni  Roccolino Mediterraneo white cheese with its dense and compact yet crumbly texture will plunge you into the ...

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    Original price $18.50 - Original price $18.50
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  • Roccolino Nero with Balsamic I.G.P.

    Original price $18.50 - Original price $18.50
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    IMPORTED FROM ITALY Roccolino with PGI Balsamic Vinegar of Modena: the aroma of the milk and the mould of one combined with the delicate, persi...

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    Original price $18.50 - Original price $18.50
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  • Burrata Italiana

    Original price $6.90 - Original price $6.90
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     IMPORTED FROM ITALY Enjoy our Italian Burrata, delivered weekly from Italy. This fresh pasta filata cheese features a creamy, luscious center, br...

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    Original price $6.90 - Original price $6.90
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  • Mama Francesca Pecorino Romano wedge

    Original price $9.95 - Original price $9.95
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    $9.95
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     IMPORTED FROM ITALY Discover the allure of Pecorino Romano, a cherished ingredient in beloved Italian dishes. Aged for a minimum of 5 months, thi...

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    Original price $9.95 - Original price $9.95
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  • Prosciutto di Parma pre-sliced over 18 months DOP

    Original price $15.95 - Original price $15.95
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    IMPORTED FROM ITALY Produced in the hills of Langhirano, Prosciutto di Parma DOP has a reputation that precedes description - and one that it well ...

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    Original price $15.95 - Original price $15.95
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  • Parmigiano Reggiano DOP - Ferrarini

    Original price $16.00 - Original price $16.00
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    IMPORTED FROM ITALY Ferrarini Parmigiano Reggiano is aged over 18 months and it's a NO-GMO and DOP certified product. The quality of Ferrarini Parm...

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    Original price $16.00 - Original price $16.00
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  • Mama Francesca Grated Parmesan

    Original price $4.99 - Original price $4.99
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    Mama Francesca is proudly presented under the Cheese Merchants brand, a company established in 1998 with a steadfast commitment to producing the hi...

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    Original price $4.99 - Original price $4.99
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    Current price $4.99
  • Nababbo ( goat taleggio)

    Original price $60.00 - Original price $60.00
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    IMPORTED FROM ITALY Nababbo cheese made from goat's milk, shows an interesting and unusual rectangular shape. The crust is thin, pink and dry. Insi...

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    Original price $60.00 - Original price $60.00
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  • Taleggio with Truffle - Tartu'

    Original price $60.00 - Original price $60.00
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    IMPORTED FROM ITALY Sweet and soft cow's cheese, with the addition of truffle. The truffle used is natural and add to the curd once the making ...

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    Original price $60.00 - Original price $60.00
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  • Chorizo Sarta Iberico- Spicy Pork Sausage

    Original price $14.95 - Original price $14.95
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    PRODUCT OF SPAIN Indulge in the rich and intense flavors of Chorizo Sarta Ibérico from Salamanca producer, a gourmet delight crafted with a dedicat...

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    Original price $14.95 - Original price $14.95
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  • Salchichón Velta- Iberico Pork Salame

    Original price $14.95 - Original price $14.95
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    PRODUCT OF SPAIN Experience the exceptional quality and rich flavors of our Salchichón Velita, a true masterpiece in the world of cured meats. Craf...

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    Original price $14.95 - Original price $14.95
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  • Caña De Lomo- Pork Loin

    Original price $66.00 - Original price $66.00
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    PRODUCT OF SPAIN Discover the exquisite taste of Iberian Pork Loin from Salamanca producer . This exceptional product is meticulously crafted f...

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    Original price $66.00 - Original price $66.00
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Discover authentic Italian cured meats and specialty cheeses, crafted using time-honored techniques and carefully selected cuts. From delicate, lightly smoked options to bold regional specialties, this collection brings the rich flavors of Italy to your table, perfect for charcuterie, cooking, and entertaining.

Italian Cured Meats

What makes Italian meats so renowned? It all comes down to traditional curing methods and high-quality ingredients. Choose from delicately flavored options like Speck Alto Adige IGP, perfect for elevating sandwiches and appetizers with its subtle smokiness.

 

Explore our deli favorites such as Mortadella with Pistachio Prosciutto di Parma aged 18 months, Coppa, and Genoa Salami, ideal for building the perfect charcuterie board. For a more distinctive experience, add Capocollo and Lardo to your spread for rich, authentic flavors that truly stand out.

Specialties and Unique Flavors

Discover exceptional specialties like Culatello di Zibello PDO, one of Italy’s most prized cured meats, known for its delicate texture and refined, complex flavor.

Or try Nduja, Calabria’s famous spreadable salami, known for its bold, spicy character and irresistible depth of flavor.

Looking for something traditional with a twist? Try our Guanciale aged for 90 days, perfect for classic dishes like Spaghetti Carbonara, Amatriciana, or Gricia.

Italian Cheeses to Pair Perfectly

What pairs best with Italian cured meats? A selection of exceptional Italian cheeses: from creamy Burrata, bold Pecorino Romano, sharp Parmigiano Reggiano, and the mild, smoky flavor of Scamorza all bringing unique flavors that complement your deli meats beautifully.

For sandwiches, try the smooth melt of Fontina cheese  perfect for layering in your favorite Italian-style sandwiches.

Perfect for Charcuterie, Cooking , and Sandwiches


Ideal for charcuterie boards, Italian recipes, and gourmet sandwiches, this collection brings together the best of Italian meats and cheeses. Carefully sourced for quality and authenticity, suitable for both home cooks and professional kitchens.