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IMPORTED FROM ITALY Ripe tomatoes lose most of their water after drying out in the sun, which is why we preserve ours in sunflower oil! These tomat...
View full detailsIMPORTED FROM ITALY This delicious vegetable called Friarielli (broccoli rabe) from Naples is very popular and traditional in southern Italy. Our...
View full detailsIMPORTED FROM ITALY A selection of red and yellow bell peppers without seeds, they've been oven baked and then grilled to give a traditional char t...
View full detailsIMPORTED FROM ITALY These Calabrian chilis stuffed with tuna are perfect as-is for an antipasto. Small and perfectly formed, they're bursting wit...
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IMPORTED FROM ITALY Italian pickles in wine vinegar, 100% natural ingredients. Ingredients Gherkins, water, wine vinegar, salt, sugar, acidity co...
View full detailsIMPORTED FROM ITALY Perfect for spicy food lovers, these 100% Calabrian Italian Hot Chili Peppers in sunflower oil are truly an Italian delicacy....
View full detailsIMPORTED FROM ITALY A firm Italian favorite, these grilled eggplants are a quick, convenient and delicious way to enhance a dish. Freshly picked ...
View full detailsGrilled Borettane Onions Imported from Italy Small in size but rich in flavor, these grilled Borettane onions are prepared to preserve their natura...
View full detailsIMPORTED FROM ITALY Fresh radicchio quickly grilled without the outer leaves to obtain a crunchy product. This high quality product has a unique an...
View full detailsIMPORTED FROM ITALY Ripe tomatoes lose most of their water after drying out in the sun, which is why we preserve ours in sunflower oil! These tomat...
View full detailsPremium Almonds from Spain, sweet flavor, delicate aroma, and exceptional crunch. Our Blanched Fried Valencia Almonds are a true expression of Medi...
View full detailsSott’oli, or vegetables preserved in oil, are a classic part of the Italian pantry and antipasto table. Grilled eggplant and peppers are delicious served alongside Italian cheeses, cured meats, and olives, or added to sandwiches, salads, and crostini.
Friarielli, a leafy green closely associated with Neapolitan cuisine, bring a pleasantly bitter, savory character. Traditionally paired with sausage, they are also delicious on pizza, in sandwiches, with pasta, or served as a simple side dish.
For more vegetables in oil explore our artichoke collection. For alternative antipasto options, explore our Italian spreads & tapenade collection.
With their concentrated tomato flavor and pleasantly chewy texture, sun-dried tomatoes in oil are a versatile Italian pantry staple. Serve them as part of an antipasto platter or add them to pasta, pizza, sandwiches, salads, and crostini.
Drain them as needed before serving, and when appropriate, put the flavorful packing oil to use in dressings, marinades, pasta, or vegetables. Always follow the storage and handling instructions on the individual product label.
Pair them with our Italian pasta collection for quick meals built around classic Italian pantry ingredients.