Speck Alto Adige IGP/ Südtiroler Speck g.g.A.
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High quality, gourmet Italian ingredients
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Speck Alto Adige IGP with a Delicate Smoky Flavor
Speck is an authentic Italian cured ham from South Tyrol in Alto Adige, where traditional air-drying and gentle smoking come together to create its distinctive character.This approximately 4.5 lb Speck Alto Adige IGP is lightly smoked, carefully seasoned and slowly matured for at least 22 weeks, developing a firm yet tender texture with a savory, aromatic flavor and delicate smokiness. Imported from Italy, it is ideal for thin slicing, antipasto boards, sandwiches and cooking.
Ingredients
Pork, salt, spices, paprika, dextrose, natural flavors, sodium nitrite.
How to store
Keep refrigerated. Once opened, keep tightly wrapped and refrigerated.For the best-before date, check the packaging.