Roccolino Mediterraneo cheese

Casa Arrigoni  Roccolino Mediterraneo white cheese with its dense and compact yet crumbly texture will plunge you into the piquant flavors and wealth of aromas of the mediterranean coastline without overpowering the soft and delicate taste of the milk from our pastures. The meeting of these two worlds, brought together by the olive oil with which each little individual cheese is treated and the dry rosemary leaves into which it is dipped, is like a journey full of pleasant surprises. To be enjoyed paired with aromatic, fruity and fresh white wines and cold dishes or salads accompanied by wholesome bread and plain breadsticks.

Texture: Crumbly and white Taste: Aromatic and intense.

Aging period: 120 days minimum

Ingredients

Pastereurized cow's milk,salt, animal rennet. Rind processed with rosemary and olive oil. 

How to store

Keep refrigerated, for best before date see back label.