Classic Pandoro
Fast 2-5 days delivery in USA
High quality, gourmet Italian ingredients
Free gift for orders above $100
Traditional Italian Pandoro with a Soft, Buttery Texture
Imported from Italy, this classic Pandoro is a soft, naturally leavened Italian Christmas cake made with butter, eggs and traditional sourdough. Its distinctive eight-pointed shape, delicate vanilla and citrus aromas, and light, fluffy crumb make it one of Italy’s most beloved holiday desserts. A packet of powdered sugar is included for the traditional finishing touch.
Ingredients
Wheat flour, butter (milk), sugar, eggs, sourdough 5% (wheat), egg yolk, emulsifiers: mono- and diglycerides of fatty acids, honey, cocoa butter, salt, milk protein, natural citrus and vanilla flavors.
Powdered sugar packet: powdered sugar, cornstarch. Contains: Wheat, eggs, milk.
May contain: Soy.
How to Store
Store in a cool, dry place at room temperature.
Once opened, keep the Pandoro well sealed to help preserve its softness and freshness.
For the best-before date, see the bottom of the package.