Pancetta (Cured Belly) Terra di Siena
1.7 lb / 771.1 gr
Original price
$65.00
-
Original price
$65.00
Original price
$65.00
$65.00
-
$65.00
Current price
$65.00
Fast 2-5 days delivery in USA
High quality, gourmet Italian ingredients
Free gift for orders above $100
Italian-Style Cured Belly Made in the USA
Natural traditionally cured pork belly. Similar in uses to bacon, but a lighter, fresher flavor without all the salt. Naturally cured. Use in making authentic pasta dishes, add thin slices to salads, dice and add to pasta, or crisp in a pan for crunch and flavor. Wrap slices around breadsticks and serve as appetizers.
A 90 day aged pork belly slab, this artisanal cut is marinated with sea salt, pepper, and garlic to make one of the tastiest meat you've ever had. ~1.7lb.
Ingredients
Pork, sea salt, pepper, garlic , spices( coriander, clove, cinnamon, nutmeg, anice, chili), red wine vinegar.
How to store
Keep refrigerated. For best before date see back label.