Beef Pancetta
2.5lb / 1.13kg approx.
Original price
$78.00
-
Original price
$78.00
Original price
$78.00
$78.00
-
$78.00
Current price
$78.00
Fast 2-5 days delivery in USA
High quality, gourmet Italian ingredients
Free gift for orders above $100
Beef Pancetta with Red Wine, Garlic & Juniper
Beef pancetta is an Italian-inspired cured meat crafted in the USA with premium Certified Piedmontese beef. Seasoned with sea salt, red wine, garlic and juniper before being slowly dry-cured, it develops a rich beef-forward flavor with delicate aromatic notes. The approximately 2.5 lb whole piece is versatile enough for slicing, charcuterie and cooking.
Why You’ll Love It
- Crafted with Certified Piedmontese Beef
- Artisan-inspired alternative to traditional pancetta
- Naturally cured with cultured celery powder
- Leaner, beef-forward flavor profile
- Made using traditional dry-curing methods
- Made with fresh ground spices
- Excellent for cooking, charcuterie, and pasta dishes
- Rich flavor with delicate herbaceous notes
Ingredients
Piedmontese Beef, Less Than 2% of Sea Salt, Red Wine (Sulfites), Cultured Celery Powder, Cherry Powder (Cherry Powder, Organic Cane Sugar), Garlic Powder, Juniper.
How to store
Keep refrigerated. For best flavor:
- Bring to room temperature before serving
- Wrap tightly after opening
- Best enjoyed within 2–3 weeks after opening