
Colatura di Alici (Italian Fish Sauce)
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Only high quality, gourmet Italian ingredients
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- Description
- Ingredients
- How to store
IMPORTED FROM ITALY
Colatura di Alici (fish sauce made from anchovies) is essentially the Italian equivalent Southeast Asian fish sauce!. Splash a little over grilled vegetables or fish, or make any sauce truly pop with a tablespoon of this fantastic product. 100ml Bottle.
Salted anchovies extract ( engraulis encrasiclous) , sea salt.
Fishing method: trawl nets.
Store in a cool and dry place. For best before date check back label.