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MEAT & CHEESE

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  • Guanciale (Cured Jowl) - Cioli USA

    Original price $29.00 - Original price $29.00
    Original price
    $29.00
    $29.00 - $29.00
    Current price $29.00

    PRODUCT OF USA (Made by Italians)  Transform your dishes with the inclusion of our Guanciale Cioli. This authentic Italian cured pork cheek has be...

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    Original price $29.00 - Original price $29.00
    Original price
    $29.00
    $29.00 - $29.00
    Current price $29.00
  • Bresaola (air cured beef) - 3lb piece

    Original price $126.00 - Original price $126.00
    Original price
    $126.00
    $126.00 - $126.00
    Current price $126.00

    PRODUCT OF URUGUAY 🇺🇾 Our Bresaola Punta D’Anca is incredibly succulent thanks to the slow curing process. This air-cured beef is a prime rump ("a...

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    Original price $126.00 - Original price $126.00
    Original price
    $126.00
    $126.00 - $126.00
    Current price $126.00
  • "Ferrarini" Italian Mortadella with Pistachio

    Original price $9.95 - Original price $9.95
    Original price
    $9.95
    $9.95 - $9.95
    Current price $9.95

    IMPORTED FROM ITALY This Italian cold cut has been produced since ancient times – the 1st century! The recipe originates in the region near Rome, a...

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    Original price $9.95 - Original price $9.95
    Original price
    $9.95
    $9.95 - $9.95
    Current price $9.95
  • Lardo Terra di Siena

    Original price $129.00 - Original price $129.00
    Original price
    $129.00
    $129.00 - $129.00
    Current price $129.00

    PRODUCT OF USA (Made by Italians)  Lardo is a type of salumi made by curing strips of fatback with rosemary and other herbs and spices. As they say...

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    Original price $129.00 - Original price $129.00
    Original price
    $129.00
    $129.00 - $129.00
    Current price $129.00
  • Capocollo (Cured Neck) Terra di Siena

    Original price $78.60 - Original price $78.60
    Original price
    $78.60
    $78.60 - $78.60
    Current price $78.60

    PRODUCT OF USA (Made by Italians) Made from the most valued part of the pig, our capocollo (cured neck) Terra di Siena is a traditional Italian sal...

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    Original price $78.60 - Original price $78.60
    Original price
    $78.60
    $78.60 - $78.60
    Current price $78.60
  • Nduja Terra di Siena

    Original price $46.50 - Original price $46.50
    Original price
    $46.50
    $46.50 - $46.50
    Current price $46.50

    PRODUCT OF USA (Made by Italians)  Originating from Spilinga, a small town in southern Calabria, nduja is a spicy pork sausage that will kick your ...

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    Original price $46.50 - Original price $46.50
    Original price
    $46.50
    $46.50 - $46.50
    Current price $46.50
  • Feta (sheep's milk cheese)

    Original price $79.00 - Original price $79.00
    Original price
    $79.00
    $79.00 - $79.00
    Current price $79.00

    IMPORTED FROM ITALY  Our Feta cheese is from Sardinia and made with 100% sheep's milk. This cheese has a deep and authentic flavor that is reminis...

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    Original price $79.00 - Original price $79.00
    Original price
    $79.00
    $79.00 - $79.00
    Current price $79.00
  • Speck (Italian Smoked Ham) – One Piece

    Original price $102.00 - Original price $102.00
    Original price
    $102.00
    $102.00 - $102.00
    Current price $102.00

    IMPORTED FROM ITALY Hailing from South Tyrol in northern Italy, this 4.5lb piece of speck has a well-marbled texture and a robust, smoky flavor. T...

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    Original price $102.00 - Original price $102.00
    Original price
    $102.00
    $102.00 - $102.00
    Current price $102.00
  • Lonzino (Cured Loin) Terra di Siena

    Original price $65.50 - Original price $65.50
    Original price
    $65.50
    $65.50 - $65.50
    Current price $65.50

    PRODUCT OF USA (Made by Italians)  The tender texture and delicate spicy aroma of the Lonzino Terra di Siena will leave you wanting more. This cur...

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    Original price $65.50 - Original price $65.50
    Original price
    $65.50
    $65.50 - $65.50
    Current price $65.50
  • Culatello di Zibello PDO

    Original price $830.50 - Original price $830.50
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    $830.50
    $830.50 - $830.50
    Current price $830.50

    IMPORTED FROM ITALY  In the Realm of  Parma salamis Culatello di Zibello PDO stands as the rarest and most esteemed . Crafted in the lower Parma r...

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    Original price $830.50 - Original price $830.50
    Original price
    $830.50
    $830.50 - $830.50
    Current price $830.50
  • Pecorino di Montalcino Truffle Wheel

    Original price $103.50 - Original price $103.50
    Original price
    $103.50
    $103.50 - $103.50
    Current price $103.50

    IMPORTED FROM ITALY Made in Tuscany, our Pecorino di Montalcino truffle wheel is a semi-dry  artisan cheese you cannot afford to be without on you...

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    Original price $103.50 - Original price $103.50
    Original price
    $103.50
    $103.50 - $103.50
    Current price $103.50
  • Imported Grated Pecorino Romano - Bag

    Original price $95.00 - Original price $95.00
    Original price
    $95.00
    $95.00 - $95.00
    Current price $95.00

    IMPORTED FROM ITALY This famous Italian cheese is exceptional for grating and adds a salty kick to your food. Made from sheep’s milk, it has a PDO...

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    Original price $95.00 - Original price $95.00
    Original price
    $95.00
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    Current price $95.00
  • Imported Grated Parmesan - Bag

    Original price $79.90 - Original price $79.90
    Original price
    $79.90
    $79.90 - $79.90
    Current price $79.90

    IMPORTED FROM ITALY Great quality imported grated Parmesan cheese. 1x5lb Bag.  Ingredients Parmesan cheese: ( pasteurized part-skim cow's milk, ch...

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    Original price $79.90 - Original price $79.90
    Original price
    $79.90
    $79.90 - $79.90
    Current price $79.90
  • Pecorino di Montalcino with Pistachios Wheel

    Original price $95.50 - Original price $95.50
    Original price
    $95.50
    $95.50 - $95.50
    Current price $95.50

    IMPORTED FROM ITALY  This Pecorino di Montalcino is made in Tuscany with pistachios from Sicily. The cheese made from sheep's milk combined with t...

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    Original price $95.50 - Original price $95.50
    Original price
    $95.50
    $95.50 - $95.50
    Current price $95.50
  • Taleggio DOP Cheese

    Original price $153.00 - Original price $153.00
    Original price
    $153.00
    $153.00 - $153.00
    Current price $153.00

    IMPORTED FROM ITALY Taleggio DOP is made from 100% cow's milk. Obtained from the best cow's milk in Lombardy, this is a soft DOP certified cheese t...

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    Original price $153.00 - Original price $153.00
    Original price
    $153.00
    $153.00 - $153.00
    Current price $153.00
  • Pecorino di Montalcino Fossa Wheel

    Original price $125.00 - Original price $125.00
    Original price
    $125.00
    $125.00 - $125.00
    Current price $125.00

    IMPORTED FROM ITALY  Our extra-aged Pecorino di Montalcino is a cheese made from 100% sheep's milk in Tuscany. In Italian, "Pecorino Stagionato Ne...

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    Original price $125.00 - Original price $125.00
    Original price
    $125.00
    $125.00 - $125.00
    Current price $125.00
  • Mortadella with Pistachios

    Original price $205.00 - Original price $205.00
    Original price
    $205.00
    $205.00 - $205.00
    Current price $205.00

    IMPORTED FROM ITALY Hailing from Bologna and harking back to Roman times, this cured sausage is a must as part of your Italian diet. Combined wit...

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    Original price $205.00 - Original price $205.00
    Original price
    $205.00
    $205.00 - $205.00
    Current price $205.00
  • Tender Porchetta Romana in a Crispy Skin

    Original price $181.50 - Original price $181.50
    Original price
    $181.50
    $181.50 - $181.50
    Current price $181.50

    PRODUCT OF USA (Made by Italians)  A famous dish hailing from Rome, this classic street food can now find its way into your dining room. The por...

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    Original price $181.50 - Original price $181.50
    Original price
    $181.50
    $181.50 - $181.50
    Current price $181.50
  • Pecorino Montalcino Spicy Wheel

    Original price $95.50 - Original price $95.50
    Original price
    $95.50
    $95.50 - $95.50
    Current price $95.50

    IMPORTED FROM ITALY  Pecorino Montalcino Cheese with Red Pepper Flakes is made of  100% Sheep Milk. It is characterized by a harmonious combinatio...

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    Original price $95.50 - Original price $95.50
    Original price
    $95.50
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    Current price $95.50
  • Pecorino Affumicato Cream (smoked) - Tub

    Original price $69.00 - Original price $69.00
    Original price
    $69.00
    $69.00 - $69.00
    Current price $69.00

    IMPORTED FROM ITALY  Our smoked and spreadable Pecorino from Sardinia is soft and creamy with a very unique flavor. It's made from the combination...

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    Original price $69.00 - Original price $69.00
    Original price
    $69.00
    $69.00 - $69.00
    Current price $69.00
  • Prosciutto Cotto (Cooked ham)

    Original price $220.00 - Original price $220.00
    Original price
    $220.00
    $220.00 - $220.00
    Current price $220.00

    IMPORTED FROM ITALY Our specialty cooked Italian ham has a delicate pink and marbled color and is absolutely delicious. It pairs well with cheese ...

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    Original price $220.00 - Original price $220.00
    Original price
    $220.00
    $220.00 - $220.00
    Current price $220.00
  • Ricotta Salata (Salted Ricotta)

    Original price $136.00 - Original price $136.00
    Original price
    $136.00
    $136.00 - $136.00
    Current price $136.00

    IMPORTED FROM ITALY Ricotta Salata is from Sardinia and is made from 100% sheep's milk and is aged for at least 20 days. The flavor is delicate and...

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    Original price $136.00 - Original price $136.00
    Original price
    $136.00
    $136.00 - $136.00
    Current price $136.00
  • Gorgonzola Dolce Blue Cheese - 1/8 wheel

    Original price $65.00 - Original price $65.00
    Original price
    $65.00
    $65.00 - $65.00
    Current price $65.00

    IMPORTED FROM ITALY Taking its name from the northern Italian village of Gorgonzola, this unmistakable blue cheese has a soft texture that makes i...

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    Original price $65.00 - Original price $65.00
    Original price
    $65.00
    $65.00 - $65.00
    Current price $65.00
  • Fontina Fontal - Wheel

    Original price $85.50 - Original price $85.50
    Original price
    $85.50
    $85.50 - $85.50
    Current price $85.50

    IMPORTED FROM ITALY  Fontina Fontal is from northern Italy and is a semi-firm cheese made from prime quality Italian cow's milk. Fontina Fontal ha...

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    Original price $85.50 - Original price $85.50
    Original price
    $85.50
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    Current price $85.50

No Italian experience is complete without a taste of fine, smoked meat, and aged cheeses.

So, what makes Italian Meats so renowned? It’s the curing process and careful cuts. Choose from meats with mild, delicate flavors like our Alto Adige PGI Speck, and add to your sandwiches and appetizers. Or choose from our Antipasto variety packs that contain savory Salami Piacentino, Pancetta Piacentini, and Coppa Piacentini. Our favorite? A delicious air-cured beef, made with prime rump and marinated in mountain herbs and red wine, call Bresaola Punta D'Anca. And who can forget the delicate flavors of Prosciutto di Parma, aged for over 20 months in just salt. Looking for something different, try our cured Jowl, cured for 90 days and add it to your Spaghetti Carbonara, Amatriciana or Gricia. And what’s the best ingredient to add to Italian Spaghetti? Italy’s most delicious and aged cheeses. Like Alpa Tolman Cheese, which has a buttery, fruit & nut flavor when young, developing bold meaty, caramelized onion flavors as it matures. Or enjoy our aged cheeses like Cabot Clothbound – aged for 10-13 months. Try Provolone — one of our favorite and most versatile cheeses, great to add to sandwhiches or your cheeseboards.