Skip to content
🇮🇹 Get 10% off first purchase 🍝
🇮🇹 Get 10% off first purchase🍝

Main Course

RSS
  • Crispy Skin Branzino with Cannellini Beans Ragout
    September 17, 2023 claudia biagiotti

    Crispy Skin Branzino with Cannellini Beans Ragout

    Here is an easy recipe to create a delicious and elegant dish. This recipe combines the delicate flavors of fresh branzino with the comforting richness of cannellini beans ragout, resulting in a harmony of textures and tastes that will surely...

    Read now
  • Amatriciana Pasta with Adoro Penne
    December 9, 2020 Sogno Toscano

    Amatriciana Pasta with Penne from Adoro

     Regional dishes are often the cause of dispute between Italians, whether they are professional chefs or amateur chefs, and Penne Rigate all'Amatriciana are no exception! Bucatini or spaghetti, bacon or bacon, garlic or onion... these are the main questions that...

    Read now
  • Rabbit with artichokes
    October 6, 2020 Sogno Toscano

    Rabbit with artichokes

    Rabbit with artichokes Difficulty: Average Time: 30 min of preparation, 50 min of cooking Doses for: 4 people Ingredients 1 young rabbit ready for cooking of about 1 kg 4-6 artichokes 3 tablespoons of extra virgin olive oil 1 lemon...

    Read now
  • Egg Benedict
    September 16, 2020 Sogno Toscano

    Egg Benedict

    Let's make brunch every day! Especially with so many varieties of our favorite Egg Benedict. We picked out three of our favorites.  Difficulty: Easy Time of Preparation: 20 mins Time of Cooking: 10 mins Doses for: 8 people Cost: $$ INGREDIENTS Classic Style 4 large egg yolks egg...

    Read now
  • Mac & Cheese "Italian Style" 🧀  🇮🇹
    September 13, 2020 Sogno Toscano

    Mac & Cheese "Italian Style" 🧀 🇮🇹

    Mac & Cheese Italian Style is a go to recipe around here. Within 30 minutes, you can have this fantastic dinner on the table. This recipe is the perfect last-minute meal for any Italian food lover.     Difficulty: Easy Time of Preparation: 5 mins...

    Read now
  • Red prawn tartare with celery and green apple
    August 30, 2020 Sogno Toscano

    Red prawn tartare with celery and green apple

    Red prawn tartare with celery and green apple Difficulty: Average  Time: 20 min of preparation  Type of Cooking: - Doses for: 4 people Ingredients  5 red prawns a celery stick 1/2 green apple (granny smith) 1 lime olive oil salt ground black pepper Tip A...

    Read now
  • Mixed roast meatballs
    August 28, 2020 Sogno Toscano

    Mixed roast meatballs

    These are recycled meatballs made with already cooked meat. The meats, assorted among the leftovers of the roasts, but also of the boiled meat, beef, veal or poultry, must be chopped but not chopped into mush, they must remain partly...

    Read now
  • Rosti
    August 14, 2020 Sogno Toscano

    Rosti

    Rosti Difficulty: Easy Time: 10 min of preparation, 20 min of cooking Type of Cooking: In a pan Doses For: 4 people Ingredients About 800 g of yellow-fleshed potatoes 2 tablespoons of extra virgin olive oil 30 g of butter...

    Read now