Penne rigate Adoro
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Only high quality, gourmet Italian ingredients
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- Description
- Ingredients
- Storing and cooking instructions
IMPORTED FROM ITALY
Smooth or scratched pens? We at Adoro prefer rifled pens by far. Our rifled pens are one of the most sold and preferred formats by our customers, they keep the cooking in an excellent way and, like all our formats, they are mixed with Italian semolina and spring water.
The penne rigate are perfect with all the red sauces, especially with the sauce all'arrabbiata.
Durum wheat semolina, water. Contains gluten, it might contain trace of egg.
Keep in a cool and dry place. Cooking time: 9 minutes.