Fennel infused EVOO

IMPORTED FROM ITALY

For centuries the Italian population has loved extra virgin olive oil and Italian fennel.

Now you can too. 

Coming from the same plants as our olive collections, we’ve added a culinary twist to the world’s most popular vegetable oil: we’ve infused our oil with fennel for that extra taste.

Being such a versatile condiment, this is a must-have ingredient, being both indulgent and useful, giving the usual taste with a subtle je ne sais quoi.

Ingredients

Extra Virgin Olive Oil, fennel pollen.

How to store

Keep in a dry and cool place, for best before date check back label.