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MEAT & CHEESE

  • Traversetolese Artisan Parmigiano Reggiano Aged 24 Months - 1/8 Wheel

    Original price $380.00 - Original price $380.00
    Original price
    $380.00
    $380.00 - $380.00
    Current price $380.00

    IMPORTED FROM ITALY  Time-honored skills and traditions paired with the latest of technological advances serve as the platform for the production ...

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    Original price $380.00 - Original price $380.00
    Original price
    $380.00
    $380.00 - $380.00
    Current price $380.00
  • Prosciutto Crudo (Italian Pork)

    Original price $259.38 - Original price $259.38
    Original price
    $259.38
    $259.38 - $259.38
    Current price $259.38

    IMPORTED FROM ITALY Prosciutto Crudo is Italian pork that's made without preservatives, nitrates, or any chemicals at all, and is cured only with ...

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    Original price $259.38 - Original price $259.38
    Original price
    $259.38
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    Current price $259.38
  • Pecorino di Montalcino with Wine - Wheel

    Original price $115.00 - Original price $115.00
    Original price
    $115.00
    $115.00 - $115.00
    Current price $115.00

    IMPORTED FROM ITALY  This Pecorino di Montalcino is a cheese made with an infusion of wine must. Made with 100% sheep's milk and must from grapes ...

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    Original price $115.00 - Original price $115.00
    Original price
    $115.00
    $115.00 - $115.00
    Current price $115.00
  • Prosciutto di Parma PDO Aged 24 Months

    Original price $504.00 - Original price $504.00
    Original price
    $504.00
    $504.00 - $504.00
    Current price $504.00

    IMPORTED FROM ITALY During the 24 month process of curing, the scents, flavors, and delicacy of the savory taste harmonize perfectly to make Sogno...

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    Original price $504.00 - Original price $504.00
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    $504.00
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    Current price $504.00
  • Aged Pecorino di Montalcino Wheel

    Original price $105.00 - Original price $105.00
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    $105.00
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    Current price $105.00

    IMPORTED FROM ITALY  Aged Pecorino Montalcino is made of 100% Italian sheep's milk and it is produced in Montalcino , a small rural town in  Tusca...

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    Original price $105.00 - Original price $105.00
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    $105.00
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    Current price $105.00
  • Prosciutto San Daniele

    Original price $530.00 - Original price $530.00
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    $530.00
    $530.00 - $530.00
    Current price $530.00

    IMPORTED FROM ITALY Our Prosciutto di San Daniele is meticulously crafted by expert prosciutto makers, utilizing age-old techniques and adhering to...

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    Original price $530.00 - Original price $530.00
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    $530.00
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    Current price $530.00
  • Prosciutto Di Parma Riserva PDO aged 18 Months

    Original price $460.00 - Original price $460.00
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    Current price $460.00

    IMPORTED FROM ITALY Our Prosciutto di Parma Riserva PDO is aged for over 545 days crafted from the finest Italian pork with sea salt only, free fro...

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    Original price $460.00 - Original price $460.00
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    $460.00
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    Current price $460.00
  • Prosciutto Toscano by Terra di Siena (Tuscan Style Pork)

    Original price $480.00 - Original price $480.00
    Original price
    $480.00
    $480.00 - $480.00
    Current price $480.00

    IMPORTED FROM ITALY Sogno Toscano’s Prosciutto Toscano is made exclusively from Italian pigs with traditional Tuscan recipes. A wide opening in the...

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    Original price $480.00 - Original price $480.00
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    $480.00
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    Current price $480.00
  • Truffle Pecorino Cream - Tub

    Original price $82.00 - Original price $82.00
    Original price
    $82.00
    $82.00 - $82.00
    Current price $82.00

    IMPORTED FROM ITALY  Our spreadable Truffle Pecorino Cream from Sardinia is soft and creamy with a very unique flavor. It's made from the combinat...

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    Original price $82.00 - Original price $82.00
    Original price
    $82.00
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    Current price $82.00
  • Piccante Pecorino Cream (Spicy) - Tub

    Original price $69.00 - Original price $69.00
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    $69.00
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    Current price $69.00

    IMPORTED FROM ITALY  Our spicy and spreadable Pecorino from Sardinia is soft and creamy with a very unique flavor. It's made from the combination ...

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    Original price $69.00 - Original price $69.00
    Original price
    $69.00
    $69.00 - $69.00
    Current price $69.00
  • Casa Arrigoni Crescenza (Stracchino)

    Original price $13.50 - Original price $13.50
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    $13.50
    $13.50 - $13.50
    Current price $13.50

    IMPORTED FROM ITALY Arrigoni stracchino, originally known by the latin term "Crescenza",  has a creamy yet dense paste . This product is character...

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    Original price $13.50 - Original price $13.50
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    $13.50
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    Current price $13.50
  • Casa Arrigoni Goat's Milk Robiola

    Original price $11.95 - Original price $11.95
    Original price
    $11.95
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    Current price $11.95

    IMPORTED FROM ITALY A spreadable fresh cheese with goat's milk. Very soft and crumbly, this cheese has a white paste and no rind. The flavor of goa...

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    Original price $11.95 - Original price $11.95
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    Current price $11.95
  • Casa Arrigoni Cow's Milk Robiola

    Original price $11.95 - Original price $11.95
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    Current price $11.95

      IMPORTED FROM ITALY Cow's milk Robiola is a fresh, creamy and spoonable cheese with a lactic and delightful taste. Casa Arrigoni is a family owne...

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    Original price $11.95 - Original price $11.95
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    Current price $11.95
  • Cotechino

    Original price $26.00 - Original price $26.00
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    $26.00
    $26.00 - $26.00
    Current price $26.00

    IMPORTED FROM ITALY Levoni Cotechino is cooked pork meat made from a mix of top quality pork, seasoned with natural flavorings and spices, then fil...

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    Original price $26.00 - Original price $26.00
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    Current price $26.00
  • Roccolino Mediterraneo cheese

    Original price $18.50 - Original price $18.50
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    $18.50
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    Current price $18.50

    IMPORTED FROM ITALY Casa Arrigoni  Roccolino Mediterraneo white cheese with its dense and compact yet crumbly texture will plunge you into the ...

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    Original price $18.50 - Original price $18.50
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    Current price $18.50
  • Roccolino Nero with Balsamic I.G.P.

    Original price $18.50 - Original price $18.50
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    Current price $18.50

    IMPORTED FROM ITALY Roccolino with PGI Balsamic Vinegar of Modena: the aroma of the milk and the mould of one combined with the delicate, persi...

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    Original price $18.50 - Original price $18.50
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    Current price $18.50
  • Ricotta Gioiella (3x 3.35oz)

    Original price $24.00 - Original price $24.00
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    $24.00
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    Current price $24.00

    IMPORTED FROM ITALY Gioella heart shaped ricotta ( 3 pieces of 3.35oz) is a delicious  soft cheese made of cow's milk. Shipping details AVAILABLE ...

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    Original price $24.00 - Original price $24.00
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  • Burrata Fume' - Smoked burrata 2x125g

    Original price $14.00 - Original price $14.00
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    $14.00
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    Current price $14.00

      IMPORTED FROM ITALY Smoked burrata is a great alternative to the classic burrata, its natural smoked flavor gives the product an intense taste in...

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    Original price $14.00 - Original price $14.00
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    Current price $14.00
  • Burrata Italiana - tub

    Original price $5.50 - Original price $5.50
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    Current price $5.50

     IMPORTED FROM ITALY   Enjoy our imported burrata , a fresh pasta filata cheese with a heart of cream. Ingredients Pasteurized milk, UHT CREAM ( 48...

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    Original price $5.50 - Original price $5.50
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  • Prosciutto di Parma pre-sliced over 18 months DOP

    Original price $14.95 - Original price $14.95
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    Current price $14.95

    IMPORTED FROM ITALY Produced in the hills of Langhirano, Prosciutto di Parma DOP has a reputation that precedes description - and one that it well ...

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    Original price $14.95 - Original price $14.95
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    Current price $14.95
  • Parmigiano Reggiano DOP - Ferrarini

    Original price $14.75 - Original price $14.75
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    Current price $14.75

    IMPORTED FROM ITALY Ferrarini Parmigiano Reggiano is aged over 18 months and it's a NO-GMO and DOP certified product. The quality of Ferrarini Parm...

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    Original price $14.75 - Original price $14.75
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    Current price $14.75
  • Mama Francesca Grated Parmesan Jar 8oz

    Original price $4.99 - Original price $4.99
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    $4.99
    $4.99 - $4.99
    Current price $4.99

    Mama Francesca is proudly presented under the Cheese Merchants brand, a company established in 1998 with a steadfast commitment to producing the hi...

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    Original price $4.99 - Original price $4.99
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    $4.99
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    Current price $4.99
  • Mascarpone cheese

    Original price $12.00 - Original price $12.00
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    $12.00
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    Current price $12.00

    ITALIAN INSPIRED DOMESTIC CHEESE Our domestic mascarpone made by Italians is a ready to eat thick and creamy cheese,excellent for Tiramisu, can als...

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    Original price $12.00 - Original price $12.00
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    Current price $12.00
  • Burrata alla Panna (2x4oz)

    Original price $9.75 - Original price $9.75
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    $9.75
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    Current price $9.75

    ITALIAN INSPIRED DOMESTIC CHEESE Our domestic burrata cheese contains 2x 4oz balls filled with sweet cream and shredded Mozzarella cheese. Burrata ...

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    Original price $9.75 - Original price $9.75
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    Current price $9.75

No Italian experience is complete without a taste of fine, smoked meat, and aged cheeses.

So, what makes Italian Meats so renowned? It’s the curing process and careful cuts. Choose from meats with mild, delicate flavors like our Alto Adige PGI Speck, and add to your sandwiches and appetizers. Or choose from our Antipasto variety packs that contain savory Salami Piacentino, Pancetta Piacentini, and Coppa Piacentini. Our favorite? A delicious air-cured beef, made with prime rump and marinated in mountain herbs and red wine, call Bresaola Punta D'Anca. And who can forget the delicate flavors of Prosciutto di Parma, aged for over 20 months in just salt. Looking for something different, try our cured Jowl, cured for 90 days and add it to your Spaghetti Carbonara, Amatriciana or Gricia. And what’s the best ingredient to add to Italian Spaghetti? Italy’s most delicious and aged cheeses. Like Alpa Tolman Cheese, which has a buttery, fruit & nut flavor when young, developing bold meaty, caramelized onion flavors as it matures. Or enjoy our aged cheeses like Cabot Clothbound – aged for 10-13 months. Try Provolone — one of our favorite and most versatile cheeses, great to add to sandwhiches or your cheeseboards.