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Tuscan Baby Artichoke Hearts - Jar
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Only high quality, gourmet Italian ingredients
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IMPORTED FROM ITALY
While there is some debate over whether artichokes were eaten in Roman times, we can be sure that they’ve been a part of the rich Mediterranean culinary tradition for a period spanning centuries.
For good reason too, artichokes are a rare vegetable in which both the ‘heart’ and leaves are desired as delicacies. Our artichoke quarters are poached and bathed in oil and various spices to make a beautiful addition to any antipasto, side dish, or salad.
Ingredients
Artichokes, sunflower oil, natural herbs, water, wine vinegar, acidity regulator: lactic acid.
How to store
keep in a dry and cool place. Refrigerate after opening , for best before date see on the lid.