
White Truffle Mayonnaise by Tartuflanghe
2.99oz / 85gIMPORTED FROM ITALY
Mayonnaise is one of the top 5 sauces used in the European cuisine.
In this version, eggs, oil and lemon are enriched by the unique flavor of the White Truffle (Tuber Magnatum Pico), to give your dishes a unique and delicate touch.
Ideal with meat and fish, potatoes, vegetables and sandwiches.
Ingredients
Sunflower oil, pasteurized egg 12.5%, water, apple vinegar, wine vinegar, brown sugar, extra virgin olive oil, salt, freeze-dried white truffle (Tuber Magnatum Pico) 0.06% (like 0.35% of fresh truffle), lemon juice, natural flavor, thickener: Xantano gum.
How to store
keep in a cool and dry place. Refrigerate after opening and consume within 10 days. For best before date see bottom of packaging.